Banana Bread Without Nuts. Store, wrapped, in the refrigerator for up to a week. Feel free to add nuts as well.
Store, wrapped, in the refrigerator for up to a week. To keep banana nut bread moist, it’s important to store it correctly. It is baked in a canning jar!
Banana Cake Pranee's Thai Kitchen
You’ll know it’s finished when a toothpick comes out clean. It can be prepped in 10 minutes and bakes up super moist and dense. I have a black and decker bread maker and i mix all of my ingredients in a bowl first. I absolutely adore their sweet, toasty, and slight crunch nestled inside the soft banana bread crumbs.
